Fresh food, three times a day
Breakfast, lunch and dinner made from local produce, with vegetarian and children’s menus every day.
Muntajaa Al Nawaris began in 2004 as a six-room family guesthouse on Al Haffa beach. Today it has rooms and suites for couples and families, a pool garden, a restaurant and a team from Salalah that knows every wadi, beach and souq nearby.
We run the resort with respect for its surroundings: solar power on every roof, fish and fruit from local suppliers, and the dunes behind the beach left to the turtles and the gulls that gave us our name.
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