What you'll learn
- Stock a Korean pantry
- Cook perfect short-grain rice
- Make marinades for bulgogi and pork
- Prepare classic side dishes
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Cooking Korean Foods
Cook Korean classics at home, from perfect rice to big-batch bulgogi.
EnrollCourse Description
This course brings the flavours of Korea to your kitchen. You will learn the essential pantry ingredients, make perfect rice and cook popular dishes like sesame soy chicken, bulgogi and spicy pork, with tips for side dishes and meal prep.
Who this course is for
- Beginners curious about Korean food
- Home cooks who want new weeknight meals
- Anyone who loves bold, spicy flavours
Course Content
Lessons in this course
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Essentials
Intro, Sesame Soy Chicken and Making Rice.
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Korean Side Dishes
Big Batch Bulgogi and Spicy Pork.
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Recipes & Experiments
My favourite recipes to try at home.